TC-66 Espresso Machine – 20Bar Dual Boiler, Touchscreen Control, Built-in Milk Fridge & 4L Water System for High-Volume Use

1. 20Bar Dual Boiler System – Simultaneous brewing and steaming for uninterrupted high-volume operation (2200W power).

2. Integrated Milk Refrigeration – 2L chilled compartment keeps milk fresh for 12+ hours (industry-first in class).

3. Smart Touchscreen Platform – Programmable drink settings, cup counters, energy-saving modes, and multi-language support.

4. 4L Dual Water Tanks (2000ml x2) – Large capacity for continuous use with direct plumbing option (commercial-grade).

5. Multi-Capsule Compatibility – Works with Nespresso, Lavazza Blue, Caffitaly, and ESE pods (adaptors included).

6. Commercial-Grade Components – Brushed stainless steel body, industrial gear pump, and removable waste bin (2000ml).

7. IoT-Ready Connectivity – Future-proof for smart café management (remote monitoring/updates).

The TC-66 redefines commercial espresso machines with its all-in-one professional ecosystem. Designed for cafés, offices, and hotels, its dual boiler system delivers 20Bar extraction while maintaining steam pressure—eliminating wait times between drinks. The built-in milk fridge (2L capacity) ensures ingredients stay fresh, paired with an auto-frothing system for consistent milk texture.

Standout features include a 7-inch touchscreen for customizing 20+ drink profiles, tracking cup counts, and energy optimization. The dual 2000ml tanks (or direct water line hookup) support 100+ servings daily, while the industrial gear pump guarantees quiet, vibration-free operation.

With IoT capabilities and private label options, the TC-66 is ideal for chains seeking branded, data-driven coffee solutions. Its 570x505mm footprint fits compact spaces without sacrificing power.